Artikel (18)
The production of rice bran in Indonesia was 4 million ton in 2011. This big potency of rice bran hasn’t been optimally used yet as animal feedstuff, because the rice bran has short storage limit. The rice bran can’t be stored in long time because the fat content of the rice bran experiences the...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
The potency of rice bran which could be used as the cattle fare in 2011 was + 6,539 billion ton. The problem in using rice bran as fare product was the low stability because of hydrolysis and oxidation rancidity. The hydrolysis and oxidation rancidity was happened during the saving could spoil the q...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
Rice bran is by product from rice milling and feed is one that is difficult to dry so provision when stored in large quantities with special packaging. Information about packaging materials has not been known. The purpose of this study was to determine the quality of bran that is stored in various t...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
This research aimed to: 1) know the effect of the usage of the supplement of Ca and Mg organic in ration to the digestibility of dry matter and organic matter on goats; 2) know the best effect of the usage of the supplement of Ca and Mg organic in ration to the digestibility of dry matter and organi...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
Hatching chicken eggs can be grouped into three ways namely hatching naturally with the help of wild duck, artificial hatching machine, and a combination of natural and artificial means. Hatching allegedly using a combination of ways to improve hatchability chicken. The purpose of this study was to ...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
This study aims to determine the best strain of the performance of medium type roosters fed commercial broiler rations. This study conducted for 7 weeks from 19 may to 06 july 2012, in the chicken coop department of animal husbandry, faculty of agriculture, University of Lampung. The chicken...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
The increase of population in Indonesia has caused farmland increasingly narrow. In contrast, the more limited availability of green feed and causing feed prices continue to rise every year. Therefore, alternative feed resources needed are cheap, readily available, abundant in nature and highly nu...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
Rooster medium type are constitute by-product of effort petelur's chicken hatch, one that is developed as breed of flesh producer. The success of the farm rooster medium type is influenced by many factors both external and internal factors. One of the internal factors which is also important in dete...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 2 (2013) | 2013
Hatchery can be done naturally and artificially and or by combining both of the ways. In hatchery,hatch egg age is one of factors which influences fertility, hatchability, hatch loss, and hatchweight. The aims of this study were: 1) to know the effect of hatched egg age of tegal andmojosari duck cro...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 3 (2013) | 2013
A survey to determined weaning weight, repeatability, and MPPA using 60 Ettawah Crossbreeddoe were held on Kelompok Tani Margarini, Sungai Langka Village, Gedong Tatanan SubDistrict, Pesawaran Regency. Data were taken from first and second offspring record onDecember 23rd, 2012, to January 17th, 201...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 3 (2013) | 2013