Penerbit: Jurusan Perikanan dan Kelautan
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COMPARATIVE STUDY OF THE EFFECTS OF PROBIOTIC FEED IN CONVENTIONAL AND BIOFLOC CULTURE SYSTEMS ON THE GROWTH OF CATFISH (Clarias sp.)
Oleh: Syaifullah, Mohammad Mimbri, Martini, Ni Nyoman Dian, Yudasmara, Gede Ari
This research was carried out to determine the effect of probiotic feed on the growth of catfish (Clarias sp.) in two different culture systems. This research was carried out for 30 days using a randomized block design method, namely K (conventional group) and B (biofloc group), each with 3 replicat...
Sumber: AQUASAINS; Vol. 13 No. 2 (2025): March 2025; 1676-1689
SYMBIOTIC ASSOCIATIONS IN MARINE SPONGES
Oleh: Harpeni, Esti
The characteristics of the sponge structure, homogenous, flexible, and simple, but pervaded by canals and their ability for filter-feeding, may facilitate development of intimate associations with other organisms. This study reviewed the described symbiotic associations between marine sponges and ot...
Sumber: AQUASAINS; Vol. 13 No. 2 (2025): March 2025; 1699-1713
ANALYSIS OF THE ADDITION OF COMMERCIAL ORGANIC SULFUR COMPOUNDS AT DIFFERENT DOSES ON THE GROWTH RATE AND SURVIVAL RATE OF BARRAMUNDI (Lates calcarifer)
Oleh: Wulandari, Putu Desi Kusuma, Sitepu, Gressty Sari br. , Amelia, Jasmine Masyitha
Barramundi (Lates calcarifer) is a euryhaline carnivorous fish species. The nursery phase often poses a major challenge in its aquaculture development. Common issues at this stage include stress-prone fry, feed residues that degrade water quality, high stocking densities, disease outbreaks, and low ...
Sumber: Aquasains: Jurnal Ilmu Perikanan dan Sumberdaya Perairan; Vol. 14 No. 1 (2025): November 2025; 1714-1727
THE EFFECT OF DIFFERENT DOSES OF Bacillus sp. PROBIOTICS ON THE SURVIVAL RATE OF WHITE SNAPPER (Lates calcarifer) LARVAE
Oleh: Dewita Sari, Ida Ayu Sawitri, Swasta, Ida Bagus Jelantik, Amelia, Jasmine Masyitha
This study aims to analyze the effect doses of Bacillus sp. Probiotics on the survival rate of white snapper (Lates calcarifer) larvae. The research was conducted at the Gondol Research Institute for Mariculture, Bali, over a 20-day period using a Completely Randomized Design (CRD) with three trea...
Sumber: Aquasains: Jurnal Ilmu Perikanan dan Sumberdaya Perairan; Vol. 14 No. 1 (2025): November 2025; 1728-1739
RESIDUE ANALYSIS IN VANNAMEI SHRIMP (Litopenaeus vannamei) AQUACULTURE IN TUBAN REGENCY
Oleh: Putri, Ardiani Utomo, Yudasmara, Gede Ari , Prasetia, I Nyoman Dodik
Food safety is a crucial aspect of vannamei shrimp (Litopenaeus vannamei) aquaculture, particularly regarding the use of chemicals that may leave harmful residues. This study aims to analyze the compliance of chemical usage in vannamei shrimp farming in Tuban Regency with food safety standards. Data...
Sumber: Aquasains: Jurnal Ilmu Perikanan dan Sumberdaya Perairan; Vol. 14 No. 1 (2025): November 2025; 1740-1746
THE EFFECT OF ADDING VITAMIN C TO COMMERCIAL FEED ON THE GROWTH AND SURVIVAL OF CANTANG GROUPER FISH
Oleh: Dewi, Nyoman Trisna Wahyu Maria, Sitepu, Gressty Sari Br , Antara, Kadek Lila
This study was conducted to scientifically evaluate the effect of vitamin C supplementation in commercial feed on the growth performance and survival rate of cantang grouper (Epinephelus fuscoguttatus × E. lanceolatus), a high-value aquaculture commodity in Indonesia. The experimental design employ...
Sumber: Aquasains: Jurnal Ilmu Perikanan dan Sumberdaya Perairan; Vol. 14 No. 1 (2025): November 2025; 1747-1755
EVALUATION OF THE CULTURE PERFORMANCE OF VANNAMEI SHRIMP (LITOPENAEUS VANNAMEI) IN AN INTENSIVE FERMENTATION-BASED SYSTEM OF CV 58 IN NORTH BALI
Oleh: Manurung, Vetricia Monalisa, Martini, Ni Nyoman Dian, Yudasmara, Gede Ari
Intensive vannamei shrimp (Litopenaeus vannamei) farming using a fermentation-based system offers an innovative solution to environmental management and production efficiency. This study was conducted over one cultivation cycle (80 days) in six ponds operated by CV Tambak 58, North Bali, integrating...
Sumber: Aquasains: Jurnal Ilmu Perikanan dan Sumberdaya Perairan; Vol. 14 No. 1 (2025): November 2025; 1756-1764