Penerbit: The University of Lampung
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Application of Arbuscular Mycorrhizal Fungi and Manure to Improve Saline Soil Characteristics
Oleh: Hidayati, Maghfirotun Ni'mah, Priyadarshini, Rossyda, Sasongko, Purnomo Edi
Soil salinity can damage soil structure due to its high sodium chloride content, leading to soil erosion and reduced aeration, which decreases the ability of plants to absorb water and inhibits plant growth. One approach to overcome this problem is by improving the chemical properties of saline soil...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 2 (2026): April 2026; 562-570
Effect of Drying and Size Reduction Techniques on the Characteristic of Instant Seasoning for Shredded Fish
Oleh: Julita, Sela, Sartika, Dewi, Akhyar, Gusri
Instant seasoning for spiced shredded fish is practical and serves to expedite the process of producing shredded fish products. Instant seasoning has a potential to be developed and needs to be studied because it has not been found in the nearest supermarket. The objective of this study is to analyz...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2120-2130
Geospatial Mapping of Smallholder Oil Palm Plantation in Tanah Laut Regency Using QGIS
Oleh: Jaya, Jaka Darma, Mayasari, Rizqie
Smallholder oil palm plantations play a crucial role in the Indonesian palm oil industry, but research on their spatial characteristics and performance at the district level is limited, as most previous studies tend to generalize plantation trends without utilizing local geospatial analysis. This st...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 10-18
Effect of Gelatin and Iota-Caragenan (Eucheuma spinosum) on the Quality of Green Cincau (Premna oblongifolia Merr) Jelly
Oleh: Amelia, Julfi Restu, Aryanti, Aura Putri
Green cincau (Premna oblogifolia Merr) can form gel, but it is fragile and easily syneresis, so gelatine is needed as another gel-forming material. However, the addition of gelatine with high concentration causes hard texture, therefore iota carrageenan as an alternative gel-forming material is subs...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 33-43
Effect of Stirring Technique Variations and Roasting Time on the Chemical, Microbiological, and Sensory Characteristics of Shredded Spiced Fish
Oleh: Ayunisa, Puan Mutia, Sartika, Dewi, Akhyar, Gusri
Lampung Province is known as one of the producers of freshwater fish in Indonesia, with Ranau tilapia as its superior commodity. This fish is known for its thick, dense flesh and free from muddy odor, making it very suitable for use as a raw material for processed value-added products such as shredd...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 277-289
Design of an Automatic Temperature and Humidity Control System Prototype for Rice Seedling Nursery
Oleh: Soekarno, Siswoyo, Widarman, Dwi Wahyu, Putra, Bayu Taruna Widjaja
Temperature and humidity control in rice nurseries is carried out to maintain the quality of rice seeds and avoid planting failure. Control is carried out using a prototype automatic device equipped with a water pump for watering and a mist maker plus a fan for humidifying. Based on observations, th...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2102-2110
Sustainability Analysis of Hybrid Maize Farming in Grogol District, Kediri Regency
Oleh: Salsabila, Tazkiyah, Parmawati, Rita, Mulyadi, Fadli
This study aims to evaluate the sustainability of hybrid maize farming in Grogol District, Kediri Regency, by considering economic, ecological, and social aspects that influence farmers’ welfare and the resilience of the agricultural system. The research employed observation, structured interviews...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 2 (2026): April 2026; 534-542
Design of Portable Rainfall Simulator Prototype
Oleh: Suhardi, Suhardi, Marhaenanto, Bambang, Soedibyo, Dedy Wirawan
A rainfall simulator is laboratory equipment used to simulate rainfall and replicate the characteristics of natural rain with parameters such as rain intensity, raindrop diameter, rain kinetic energy, rain uniformity coefficient (CU), and rain distribution uniformity (DU). Therefore, this study aims...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 164-174
Land Suitability Analysis for Peanut (Arachis hypogea) Farming in World Heritage Conservation Area Sangiran
Oleh: Gintu, Agung Rimayanto, Simanjuntak, Bistok H, Suprihati, Suprihati
Sangiran Archaeological Site was conservation area protected by national and inter-national regulations. Sangiran Site, however, was an open site inhabited by people commonly working as farmer cultivating food crops and horticulture. During dry season, most farmers generally cultivate peanut. This s...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 5 (2025): October 2025; 1738-1747
Effect of Combined Application of ZA Fertilizer and Goldensoil G-03 Organic Powder Fertilizer on the Growth and Yield of Lumbu Putih Garlic (Allium sativum L.)
Oleh: Stianingsih, Krisna Wahyu, Makhziah, Makhziah, Dewanti, Felicitas Deru
Garlic (Allium sativum L.) is a valuable horticultural crop in Indonesia, widely used both as a culinary staple and for its medicinal properties. This study was conducted from October 2024 to January 2025 in Paras Hamlet, Kembangbelor Village, Pacet District, Mojokerto Regency, East Java, to determi...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 313-321