Penerbit: The University of Lampung
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Mechanisms and Application of Fruit and Vegetable Shelf Life Extension Using 1-MCP, NO, and Melatonin: Systematic Review
Oleh: Pratama, Melati, Saputra, Daniel, Priyanto, Gatot
Fruits and vegetables are perishable commodities after harvest. Fruit and vegetable damage occurs due to post-harvest metabolic processes that can result in the formation of ROS and ethylene, bacteria, fungi, chilling injury and mechanical damage (wounds). New technologies were discovered to inhibit...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2458-2472
Factors Affecting the Extent of Agricultural Land Conversion on the Household Economy of Rice Farmers
Oleh: Hardanovita, Rezza, Yuliati, Nuriah, Harya, Gyska Indah
Agricultural land conversion not only threatens the sustainability of the farm sector, but also influences the socioeconomic conditions of farmer. The purpose of this study is to examine the external and internal factors affecting agricultural land conversion on the household economy of rice farmers...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 135-145
NIR-Based Predictive Modelling for the Quantification of Sucrose, Glucose, and Fructose in Brown Sugar from Oil Palm Trunk Sap
Oleh: Sani, Sharly Claudia Alghai, Hunaefi, Dase, Budi, Faleh Setia
Using oil palm trunk sap as a raw material for brown sugar is an innovative alternative for local product diversification. However, craftsmen's limited access to laboratory analysis methods is challenging to maintain product quality consistency. This study aims to evaluate the feasibility of using n...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 256-267
Formulation of Ready-to-Use Fish Food Based on Mackerel (Scomberomorus) and Catfish (Clarias gariepinus)
Oleh: Putri, Ratna Komala, Indrasti, Dias, Giriwono, Puspo Edi
This study developed Ready-to-Use Fish Food (RUFF) as a high-energy, high-protein recovery food for children under five with severe acute malnutrition, using mackerel and catfish powders as animal protein sources. Four RUFF variants were formulated with skim milk powder, mackerel powder, catfish pow...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2348-2358
Analysis of Potassium (K) Uptake and Plant Growth of Lettuce (Lactuca sativa L.): Effect of AB Mix Concentrations and NPK Fertilizer Doses
Oleh: Ramlan, Ramlan, Hijrah, Siti, Khaliq, Adnan
Soil is a crucial growing medium that supplies nutrients essential for plant development. This study aimed to evaluate the effect of AB Mix concentrations and NPK fertilizer dosages on potassium (K) uptake, growth, and yield of lettuce (Lactuca sativa L.). The experiment was conducted from June to S...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 5 (2025): October 2025; 1925-1934
Growth Improvement of Palm Oil Seedling using Biochar from Oil Palm Empty Fruit Bunch and Rubber Wood
Oleh: Prayoga, Seldi, Riniarti, Melya, Prasetia, Hendra
Agricultural wastes biochar can be used to support the growth of oil palm seedlings. This study aims to assess the effectiveness of biochar pellets made from oil palm empty fruit bunches (OPEFB) and rubber wood wastes on the growth of oil palm seedlings. The research was conducted in the greenhouse ...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2179-2186
Liquid Smoke Derived from Sago Processing Solid Waste: Organic Compound Composition and Its Application for Ironwood (Intsia bijuga) Seedlings
Oleh: Siruru, Herman, Imlabla, Wilma Nancy, Budiman, Ismail
Liquid smoke derived from sago processing solid waste can be utilized in various applications, depending on the raw materials and pyrolysis conditions. This study aimed to identify the chemical compounds present in liquid smoke from sago processing waste and to evaluate their effects on the growth o...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 1 (2026): February 2026; 101-109
The Effect of Fertilization Combination and Paclobutrazol Concentrations on the Productivity of Rice Plants (Oryza sativa L.)
Oleh: Rahmawati, Fitrianti, Sulistyono, Agus, Nugrahani, Pangesti
Rice (Oryza sativa L.) is a key agricultural commodity and represents the primary carbohydrate source for the Indonesian population. Despite its importance, national rice productivity is still relatively low compared to other major rice-producing countries. This study aimed to evaluate the most suit...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 15 No. 2 (2026): April 2026; 478-486
Investigation of Drying Time and Final Moisture Content of Arabica beans in a Solar Drying Chamber
Oleh: Ramdhani, Rendi, Septianissa, Selly, Rajani, Ahmad
Drying is a critical stage that affect directly the quality, storability, and market value of Arabica coffee beans. The objective of this study was to investigate the performance of a solar drying chamber integrated with a thermal collector and phase change material (PCM), operated under a constant ...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2239-2249
Flood Mitigation Priority Strategy to Reduce Community Vulnerability in the Downstream Area of the Setail Watershed, Banyuwangi
Oleh: Nurbaskoro, Gigik, Indarto, Indarto, Novita, Elida
Floods that repeatedly occur in the downstream area of the Setail Watershed have caused significant damage to infrastructure, community livelihoods, and social systems in the region. This condition demands the implementation of effective and sustainable mitigation strategies to reduce flood risks an...
Sumber: Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering); Vol. 14 No. 6 (2025): December 2025; 2216-2228