Telusuri Artikel Berdasarkan Abjad - Portal Jurnal

Telusuri Artikel (A-Z)

Temukan artikel berdasarkan urutan abjad judulnya.

Menampilkan 224 artikel yang diawali dengan huruf "O"

Optimisation of the Application of Legal Aid for the Poor People in Sukabumi City

Oleh: Kusumah, Haidan Angga, ChandraWijaya, Agus Rasyid

The background of this research is that access to the implementation of legal aid for the poor that is held by the state is still not effective, especially the poor in the area of Sukabumi City in terms of legal assistance by Legal Aid Providers is still not well coordinated. So research was carried...

Penerbit: Universitas Lampung

Optimization and Performance Test of Oil Spill Dispersant at Bioremediation of Contaminated Soil with Heavy Oil by Bioslurry Technique

Oleh: Aziz, Muhammad Abdul, Yani, Mohamad, Syakti, Agung Dhamar

Petroleum industry activities produce waste such as petroleum hydrocarbons which damage to the soil environment due to changes in soil physical, chemical and biological properties. Oil Spill Dispersant (OSD) is a product that can break down waste of oil into small parts so that it can be dispersed n...

Penerbit: UNIVERSITY OF LAMPUNG

OPTIMIZATION FEEDING RATE OF SPINY LOBSTER (Panulirus penicillatus) CULTURED IN FLOATING CAGES

Oleh: Mahmudin, Muhammad Nasir, Utomo, Deny Sapto Chondro, Elisdiana, Yeni

Spiny lobster (Panulirus penicillatus) is one of luxury seafood product that cultured in floating cage. There is no information about feeding rate of this species in particular feed with fresh mangrove snail meat. This study aimed to optimized level of feeding rate in spiny lobster during limited pe...

Penerbit: University of Lampung

Optimization of a Niacinamide Moisturizing Cream Formula Using a Combination of Virgin Coconut Oil and Tea Tree Oil as the Oil Phase

Oleh: Muliadi, Rahmat, Vica Aspadiah, Suryani

The skin is one of the most important organs of the body to function as a protective barrier against the prevention of water and electrolyte loss. This causes dry skin to look dull, scaly, rough surface, and evenly dry white areas. then facial skin care is needed, one of which is to use moisturizers...

Penerbit: Jurusan Farmasi Fakultas Kedokteran Universitas Lampung

Optimization of antioxidant activity and characterization of probiotic cascara beverage fermented using water kefir grain [Optimasi aktivitas antioksidan dan karakterisasi minuman probiotik cascara hasil fermentasi menggunakan bibit kefir air]

Oleh: Putri, Destiana Adinda, Nalurita, Indah, Heldiyanti, Rina

Cascara is a beverage derived from dried coffee cherry pulp, known to have good functional value but with a short shelf life. Fermentation is a technique that can enhance cascara beverages' shelf life and quality and their functional value due to the presence of probiotics and increased antioxidant ...

Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung

Optimization of Application use Microsoft Office Excel Based for Student Data Management

Oleh: Suwatri, Suwatri, Suryanto, Rahmat

So far, in managing student data in schools using manual methods, the work becomes difficult, ineffective and takes a long time. The many types of student data that must be created by schools make schools strive to manage student data that is practical and stored digitally. By optimizing the use of ...

Penerbit: Universitas Lampung

Optimization of Bioencapsulation of Bacillus sp. to Increase Resistance to Bacterial Wilt and Growth of Cayenne Pepper

Oleh: Anjani, Ajeng Distya, Wuryandari, Yenny, Lestari, Safira Rizka

Cayenne pepper has a high production demand. The high demand does not match the amount of production produced. One of the factors for decreased production is the presence of bacterial wilt disease caused by Ralstonia solanacearum. Bacterial wilt control can be done with the application of antagonist...

Penerbit: The University of Lampung

Optimization of bioplastic production from nano-crystalline cellulose (NCC) oil palm empty fruit branch with sago starch matrix: Optimasi pembuatan bioplastik dari nano-crsytalline cellulose (NCC) tandan kosong kelapa sawit (TKKS) dengan matriks pati sagu

Oleh: Luthfi, Muhammad Zulfikar, Maryam, Rahayu, Puji

The development of the bioplastics industry addresses critical global challenges, specifically environmentalpollution and food safety concerns. Despite their potential, commercial applications of bioplastics remain limiteddue to suboptimal physical and mechanical characteristics compared to syntheti...

Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung

Optimization Of Chicken Feather Waste Into High-Protein Chicken Feather Meal

Oleh: Fitriana, Wiwit Denny, Novitasari, Afsah, Qomariana, Anna

This study aims to process chicken feather waste into high-protein feather meal using a completely randomized design (CRD) experimental model. Four processing methods were applied: physical (P1), chemical with 12% HCl (P2), enzymatic with 0.4% proteolytic enzyme (P3), and chemical with 6% NaOH (P4)....

Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Optimization of Digitalization-Based MSMEs by the Dinas Koperasi dan UKM of South Tangerang City

Oleh: Kansha Dianita Pramesti, Trisni Handayani

This study explores the role of the Dinas Koperasi dan UKM of South Tangerang City in optimizing the digital transformation of Micro, Small, and Medium Enterprises (MSMEs). As MSMEs are key drivers of Indonesia's economy, their digital empowerment is essential to increase competitiveness and ma...

Penerbit: Universitas Lampung

Optimization of Fooder Sorghum (Sorghum Bicolor L. Moench) Growth in a Closed Hydroponic System Through Combination of Red and Blue LED Lighting

Oleh: Radi, Radi, Adyatma, Yuwan Nanda, Hajad, Makbul

Plant cultivation with a closed hydroponic system needs to be developed as a food production solution in the future. With this technology, plant growth parameters (including light parameters) can be adjusted according to needs so that plants can grow optimally. Red and blue light are needed for sorg...

Penerbit: The University of Lampung

Optimization of maltodextrin concentration in improving the stability and quality of instant butterfly pea flower powder beverage: Optimalisasi konsentrasi maltodekstrin dalam peningkatan stabilitas dan kualitas minuman serbuk instan bunga telang

Oleh: Sabariyah, Siti , Padlia, Lia, Indriasari, Yuanita

As consumer awareness of health issues increases, demand for products that are not only tasty but also nutritiousis on the rise. Instant powdered butterfly pea flower drinks have attracted attention due to their appealing colorand potential health benefits, as they contain bioactive compounds such a...

Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung

OPTIMIZATION OF MALUKU'S DIRECTORATE GENERAL OF CUSTOMS AND EXCISE’S SUPERVISION FUNCTION IN THE ARCHIPELAGIC REGIONS FOR EXCITED GOODS CIRCULATION

Oleh: Mufti, Ahmad , Limatahu, Muhaimin

The Directorate General of Customs and Excise carries out the formulation and implementation of policies in the field of supervision, law enforcement, service, and optimization of state revenues in the customs and excise sector based on the provisions of laws and regulations. This research determine...

Penerbit: Universitas Lampung

Optimization of Mango Flour Formulation (Mangifera indica L) Arumanis Variety using Response Surface Methodology

Oleh: Yudiastuti, Silvia Oktavia Nur, Budiati, Titik, Wibisono, Yossi

Mango (Mangifera indica L) is one of commodities with high food loss rate due to the characteristics of mango, which is easily spoiled and difficult to store. One of the strategies to reduce mango food loss caused by post-harvest handling is the diversification of mango products. Mango flour can be ...

Penerbit: The University of Lampung

Optimization of Microgrid Battery Capacity using PSO with Considering Islanding Operation

Oleh: Sintianingrum, Ayu , Khairudin, Khairudin, Hakim, Lukmanul

Electrical is used for various activities in all sectors. Rapid increase of electricity demand recently, makes it necessary to have an even more efficient method for generating electricity. Renewable energy and the microgrid provides an integrated and alternative solution for electricity generation....

Penerbit: Faculty of Engineering, Universitas Lampung Jl. Soemantri Brojonegoro No.1 Bandar Lampung, Indonesia 35141

Hak dan Perizinan Penggunaan Karya

1. Lisensi Penggunaan:

Seluruh artikel yang dipublikasikan melalui portal ini tunduk pada lisensi Creative Commons atau lisensi lain yang ditetapkan oleh masing-masing jurnal. Pengguna diharapkan untuk merujuk pada kebijakan lisensi spesifik pada laman asli jurnal.

2. Tanggung Jawab Pengguna:

Pengguna bertanggung jawab penuh untuk memastikan bahwa setiap bentuk sitasi, penggunaan kembali, dan distribusi karya telah sesuai dengan ketentuan perizinan yang berlaku.

Pernyataan Hak Cipta

1. Kepemilikan Hak Cipta:

Hak cipta untuk setiap artikel yang ditampilkan di portal ini sepenuhnya dimiliki oleh penulis dan/atau penerbit jurnal asli. Penyertaan artikel dalam agregator ini tidak menandakan transfer hak cipta.

2. Izin Penggunaan:

Setiap penggunaan komersial atau non-komersial dari materi di luar cakupan lisensi yang tertera harus mendapatkan izin langsung dari pemegang hak cipta yang sah.

Pemberitahuan Privasi

1. Pengumpulan Data:

Kami berkomitmen untuk melindungi privasi Anda. Informasi pribadi yang dikumpulkan selama proses registrasi atau interaksi lain, seperti nama dan alamat email, hanya akan digunakan untuk tujuan administratif dan operasional internal portal.

2. Penggunaan dan Keamanan Data:

Data pengguna tidak akan dibagikan, dijual, atau dialihkan kepada pihak ketiga tanpa persetujuan eksplisit, kecuali diwajibkan oleh hukum yang berlaku. Kami menerapkan langkah-langkah keamanan yang wajar untuk melindungi data Anda dari akses tidak sah.

Syarat dan Ketentuan Penggunaan

1. Penerimaan Syarat:

Dengan mengakses dan memanfaatkan layanan Portal Agregator Jurnal Universitas Lampung, Anda dianggap telah membaca, memahami, dan menyetujui untuk mematuhi semua syarat dan ketentuan yang berlaku.

2. Penggunaan yang Bertanggung Jawab:

Anda setuju untuk menggunakan informasi yang diperoleh dari portal ini secara etis dan sesuai dengan norma akademik. Penyalahgunaan layanan, termasuk plagiarisme, pelanggaran hak cipta, atau aktivitas ilegal lainnya, dilarang keras.

Kebijakan Penggunaan Cookie

1. Fungsionalitas Situs:

Situs web ini menggunakan cookie esensial untuk memastikan fungsionalitas dasar dan meningkatkan pengalaman navigasi Anda, seperti mengingat preferensi sesi dan status login.

2. Persetujuan Pengguna:

Dengan melanjutkan penggunaan portal ini, Anda dianggap menyetujui implementasi kebijakan cookie kami. Kami tidak menggunakan cookie untuk melacak aktivitas di luar platform ini atau untuk tujuan periklanan.