Telusuri Artikel (A-Z)
Temukan artikel berdasarkan urutan abjad judulnya.
Menampilkan 1499 artikel yang diawali dengan huruf "T"
The Effect of Addition Liquid Organic Supplement from Rabbit Feces on the Chemical Properties and Fleigh Value of Fermented Rice Bran
Oleh: Audhya, Shella, Hernaman, Iman, Ayuningsih, Budi
Fermentation of rice bran is a way to increase the nutrient content and palatability of livestock when consuming it. The study was conducted at the Ruminant Animal Nutrition Laboratory, Faculty of Animal Husbandry, Padjadjaran University in Jatinangor, Sumedang. This study aims to determine the effe...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG
The Effect of Addition Multi Nutrients Sauce Supplement in Ration on the Consumption of Ration, the Average Daily Gain, and the Conversion of Ration of Rambon Goats
Oleh: Juandita, Karina Natasya, Erwanto, Erwanto, Husni, Ali
This research aims to study the effect of addition Multi Nutrients Sauce (MNS) supplement in the ration on consumption of ration, the average daily gain (ADG), and conversion of ration of Rambon goats. The research was conducted for 60 days at the farmer of Adi Luwih Hamlet, Adi Jaya Village, Terban...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG
THE EFFECT OF ADDITION OF CANTHAXANTHIN IN FEED TO INCREASE THE VISUAL VIEW OF COMET FISH, Carassius auratus (Linnaeus, 1758)
Oleh: Septiyani, Eka Sary, Yudha, Indra Gumay, Elisdiana, Yeni
One effort made to improve the color quality of comet fish is to add canthaxanthin. Canthaxanthin is a red-orange pigment found in plants, fungi, bacteria, crustaceans, sea trout, and algae. This study aims to determine the optimum dose of canthaxanthin given in feed to improve comet fish' color qua...
Penerbit: University of Lampung
The effect of addition red ginger (Zingiber Officinale Var. Rubrum) and garlic (Allium sativum L ) to salted egg quality with the dry curing method
Oleh: Puji Astuti, Ramadhan, Ridho Wahyu, Fitroh, Bagus andika
This research aims to know the effect addition of red ginger and garlic to salted egg quality with dry curing method. This research used 160 fresh duck eggs which were curing for 14 days with a mixture of red ginger and garlic with 4 treatments that is P0 (without red ginger and garlic (control)), P...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG
THE EFFECT OF ADDITIONAL DOSES OF CURCUMA FLOUR (Curcuma xanthorrhiza Roxb) IN FEED ON THE GROWTH OF GOURAMY (Osphronemus gouramy) FRY
Oleh: Wardani, Rizka Maulina, Herman, Roffi Grandiosa, Haetami, Kiki
The purpose of this study was to determine the optimum content of the addition of curcuma flour with different doses to the feed on the growth of gourami fry (Osphronemus gouramy). The method used in this study was a completely randomized design (CRD) experimental method, which consisted of 5 treatm...
Penerbit: Jurusan Perikanan dan Kelautan
THE EFFECT OF AERATION ON BABY KAILAN (Brassica oleraceae var. Achepala) GROWTH IN FLOATING SYSTEM OF HYDROPONIC TECHNOLOGY INSIDE AND OUTSIDE THE GREENHOUSE
Oleh: Krisnawati, Dian, Triyono, Sugeng, Kadir, M. Zen
This research is aimed to find out the effects of aeration on baby kailan (Brassica oleraceae var. Achepala ) infloating systemhidroponic technology inside and outside the greenhouse. This research used a factorial in a splitplot design with 2 factors, namely factor I (weation) and Factor II (aerati...
Penerbit: The University of Lampung
The Effect of Altitude on Broiler’s Litter Microbical Quality that Cultivated at Closed House
Oleh: Utama, Cahya Setya, Sulistiyanto, Bambang, Mustofa, Alfian
This study aims to assess the quality of microbiology which includes the number of bacteria, mould, gram-positive and gram-negative bacteria found in broiler chicken litter kept in closed-house. The material used is chicken litter taken from 15 farms in Demak (0-100 masl), Semarang (100-300 masl),...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG
The Effect of Animated Video-Based Multimedia on Students’ Interest in Learning Geography
Oleh: Nurhaliza, Lian , Miswar, Dedy , Wijaya, Nyokro Mukti
This research was motivated by the low learning interest of students in Geography subjects at SMA Negeri 2 Menggala, which is attributed to the use of conventional teaching methods and the lack of multimedia-based learning tools. The aim of this study is to determine the effect of using animated vid...
Penerbit: Universitas Lampung
The Effect of Anthropometry and Physical Activity toward Elementary School Students’ Interest in Learning Sport
Oleh: Utama, Dimas Duta Putra, Doewis, Muchsin, Ekawati, Febriani Fajar
The Effect of Anthropometry and Physical Activities toward Elementary School Students’ Interest in Learning Sports. Objective: The current study aimed to determine the effect of anthropometry and physical activities toward sport learning interest of elementary school students. Methods: The cross-s...
Penerbit: FKIP Universitas Lampung
The Effect Of Antioxidant (Alpha-Tocopherol) Addition In Preservation Medium On Follicle Diameter And Oocyte Quality After Local Sheep Ovary Preservation
Oleh: Faradana, Najma Rika, Widyastuti, Rini, Setiawan, Rangga
This study aimed to evaluate the effect of adding the antioxidant Alpha-Tocopherol to the preservation medium on follicle diameter and oocyte quality of local sheep ovaries after 24 hours of storage at 4–5°C. The ovaries were divided into four treatment groups: P1 (dPBS), P2 (dPBS + 200 µM H₂O...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG
The Effect of Application of Low-calorie Sugar on Chemical, Physical, and Organoleptic Characteristics of Red Dragon (Hylocereus polyrhizus) Fruit Syrup
Oleh: Wibowo, Dinda Sukma, Herawati, Maria Marina
Syrup is a thick sugar solution with or without the addition of permitted food additives. Syrup usually uses high calorie cane sugar which can trigger obesity if it is not balanced by physical activity. This study aimed to determine the effect of low-calorie sugar application on chemical characteris...
Penerbit: The University of Lampung
THE EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI (AMF) AND ORGANIC FERTILIZERS ON MOLER DISEASE AND SHALLOT PRODUCTIVITY IN PEAT SOIL
Oleh: Warman, Riki, Rianto, Fadjar, Sasli, Iwan
ABSTRACTMoler is an important disease of shallot plants caused by Fusarium oxysporumattack so that it has an impact on decreased production and even crop failure. The application of Arbuscular Mycorrhizal Fungi (AMF) and organic fertilizers is one of the efforts to control moler disease by increasin...
Penerbit: Departement of Agrotechnology, Agriculture Faculty, Universitas Lampung
The Effect of Argumentation Skills and Problem Based Learning on Science Literacy of High School Students
Oleh: Handayani, Mawaddah, Khairuna, Khairuna
rgumentation is one of the methods used to strengthen students' scientific concepts, especially in biology learning. This quantitative study aims to determine the effect of argumentation skills on students' scientific literacy and also to find out the improvement of students' scientific literacy by ...
Penerbit: FKIP Universitas Lampung
The Effect of Assessment Strategy on Students’ Character and Creative Thinking Ability in Designing Learning Media
Oleh: Pantiwati, Yuni, Chamisijatin, Lise, Zaenab, Siti
The Influence of Assessment Strategy on Creative Thinking Ability and Character in Making Learning Media. Objective: assessment strategy its effect on creative thinking ability and academic character of students in making learning media. Methods: research quasi-experimental method one-group pretes...
Penerbit: FKIP Universitas Lampung
The Effect of Assessment-Based E-Learning Platform to Improve Students' Reading Comprehension
Oleh: Sutarsyah, Cucu, Lilis Sholihah
Teaching and assessment are two things that cannot be separated from each other. Perhaps, this aspect tends to be unpopular among teachers. Many teachers do not care about the result and the effect of assessment. In fact, assessment is a process of documenting the results of student work which in tu...
Penerbit: Universitas Lampung