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NIR-Based Predictive Modelling for the Quantification of Sucrose, Glucose, and Fructose in Brown Sugar from Oil Palm Trunk Sap
Oleh: Sani, Sharly Claudia Alghai, Hunaefi, Dase, Budi, Faleh Setia
Using oil palm trunk sap as a raw material for brown sugar is an innovative alternative for local product diversification. However, craftsmen's limited access to laboratory analysis methods is challenging to maintain product quality consistency. This study aims to evaluate the feasibility of using n...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Liquid Smoke Derived from Sago Processing Solid Waste: Organic Compound Composition and Its Application for Ironwood (Intsia bijuga) Seedlings
Oleh: Siruru, Herman, Imlabla, Wilma Nancy, Budiman, Ismail
Liquid smoke derived from sago processing solid waste can be utilized in various applications, depending on the raw materials and pyrolysis conditions. This study aimed to identify the chemical compounds present in liquid smoke from sago processing waste and to evaluate their effects on the growth o...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Risk Analysis of Greenhouse-Based Paprika Farming Using Failure Mode and Effect Analysis (FMEA)
Oleh: Simbolon, Ella Stevani, Soedarto, Teguh, Widayanti, Sri
Bell pepper is a high-value horticultural commodity with strong development potential in Indonesia, including in Tutur District, Pasuruan Regency, East Java. However, productivity in greenhouse-based cultivation often fluctuates due to various production risks. This study aimed to identify and prior...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Estimation Model of Robusta Coffee (Coffea canephora) Productivity Based on Soil, Plant, and Remote Sensing Data
Oleh: Fauzi, Mochtar, Ifadah, Nisfi Fariatul, Soemarno, Soemarno
Coffee is an important global commodity, and understanding the relationships among factors influencing its productivity is essential for improving production efficiency. This study aimed to evaluate the effects of soil, plant, and remote sensing variables on Robusta coffee productivity. The producti...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Analysis and Prediction of Water Availability Criteria in Potato Using High-Resolution Aerial Photography
Oleh: Nita, Istika, Putra, Aditya Nugraha, Nurhutami, Shofie Rindi
Indonesia’s potato fields are typically small and fragmented, making coarse resolution moisture products prone to spatial mismatch and limiting their usefulness for precision water management. This study developed plot scale, water based suitability information for potato by integrating UAV multis...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Kinetics of Thermal-Induced Physical Quality Alterations in Chicken Meat Processing
Oleh: Audrey, Nadya Klaresza, Purnomo, Eko Hari, Wulandari, Nur
Thermal processing of food often leads to a reduction in quality, highlighting the need to optimize heating conditions based on the kinetics of quality changes. This study investigated the physical quality of chicken meat—including cooking loss, water-holding capacity, texture, and color—during ...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Verification of Alternative Agar Plate Method for Quantitative Analysis of Yeasts and Molds in Cocoa Products
Oleh: Ananti, Chairia Faulita, Hasanah, Uswatun, Kusumaningrum, Harsi Dewantari
Cocoa beans are vital raw materials in the food industry and are processed into various cocoa products. These products must meet quality and food safety standards, as contamination by yeasts and molds can reduce product quality and shelf life. Conventional microbiological methods often require long ...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Study of Thermal Imaging Potential for Early Detection of Fusarium sp. Pathogen on Rice Seeds (Oryza sativa L.)
Oleh: Agustianti, Avianita, Nirwanto, Herry, Maroeto, Maroeto
The early detection of Fusarium sp. infection in rice seeds is crucial for improving agricultural productivity and food security. Traditional methods like the Blotter Test, while effective, are time-consuming and require specialized personnel. This study explores the potential of thermal imaging tec...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Sustainable Extraction of Cinnamon Phenolics through Synergy of Green Solvents and Microwave-Assisted Technology
Oleh: Agustin, Nanin , Susanti, Devi Yuni, Kurniawan, Muhammad Prasetya
Increasing global awareness of environmental issues has encouraged the development of sustainable and eco-friendly methods for extracting phenolic compounds from Cinnamomum burmannii. This study integrates Microwave-Assisted Extraction (MAE) with Natural Deep Eutectic Solvents (NaDES) as a green ext...
Penerbit: The University of Lampung • Publikasi: 06 February 2026
Land Suitability Evaluation for Durian (Durio zibethinus Murr.) Cultivation Based on Nutrient Retention
Oleh: Setiawan, Bagas Dewa , Purwadi, Purwadi, Maroeto, Maroeto
Indonesia possesses vast land resources, offering significant potential for agricultural development. Among high-value commodities, durian (Durio zibethinus Murr.) is widely cultivated. Bumiaji District in Batu City, characterized by hilly topography and extensive agricultural land, serves as a prom...
Penerbit: The University of Lampung • Publikasi: 06 February 2026